Friday, July 8
Living Paleo, loving carbs...
Welcome to my first entry! For those of you who don't know, my husband Todd is a recent convert to the Church of Paleo Living. A hard concept to pull off for a carb-wine-chocolate-loving foodie like myself. I think I have struck a nice balance for our family and am using this blog to share my adventures in cooking with you! Aside from Todd's initial sugar-deprived rages, he is doing well, especially with a slow re-introduction of what I call "safe carbs" like oatmeal, starchy veg like sweet potato, and other whole grain foods.
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